Vertical Design Space Subdivision
Vertical design, small footprint, fine structure division, more detailed food material division, 3D three-dimensional air supply, more uniform temperature, and healthier food ingredients
Switch between multiple modes
Refrigeration, freezing, micro-freezing, quick-freezing can be adjusted in various modes
0.1degree accurate temperature sensing, 0.1 degree adjustable
The temperature adjustment is accurate to 0.1 degrees, and the temperature fluctuation range is small, reducing the impact on the ingredients and protecting the health of the ingredients
Ion sterilization
Sterilize and deodorize, purify space
Large drawer
Trays and drawers for frozen storage of various ingredients
-40℃deep freezing and quick freezing
-40°C deep-freezing and quick-freezing to ensure healthy nutrition and fresh ingredients
Specification
NOW, HERE’S THE TECHNICAL BIT…
All product descriptions, pricing and dimensions are approximate, product availability, specifications and features are subject to change at any time, and from time to time, and without notice.
